AT HOME BOIL AND BAKE
BAGELS and SUPPLIES

Imagine waking up to fresh, hot bagels on a snowy Christmas morning or to celebrate the New Year. Why not start a new tradition or carry on the old by boiling and baking your own bagels at home? We offer packs of 12 frozen bagels with seeds for toppings and simple, step-by-step directions. We will have a few select cream cheeses and smoked seafood to supplement your bagel breakfast. Hot bagels fresh out of your oven are the new thing! 

We made a VIDEO to show you how easy it is.

PICK UP DETAILS:

BAGELS FOR CHRISTMAS AND NEW YEARS
In past years, we offered pickup times for both Christmas and New Year's. This year, we are consolidating the two pickup opportunities. So, if you would like bagels for New Year's week, we ask that you to pick them up on the weekend before Christmas and keep them frozen until your bake day. 

  • Saturday December 21st - 11am - 9pm

  • Sunday December 22nd - 11am - 1pm (we might be baking a fresh batch of bagels for retail) 

  • cut off to order is Wednesday the 18th

Suggested Baking Equipment

  • 1 six-quart pot for boiling bagels

  • 1 large slotted spoon or spider

  • 1 small sheet tray with rack for draining bagels

  • 2+ sheets of parchment paper to fit sheet tray

  • 1+ large sheet tray or cookie sheet for baking bagels

  • a good bread knife! See how to slice a bagel safely!

  • Directions will be included: emailed and printed

  • Eat as many fresh bagels the first day as you can!

  • Slice and freeze what you are not going to eat the first day

  • When slicing leave a slight hinge on two halves to keep them married 

  • Toast them frozen all month long 

  • Salt bagels do not freeze well, the salt absorbs too much moisture

  • If a fresh bagel gets hard before you get to it, try quickly running it under water before toasting it

Some Things to Note:

If you have a gift certificate that you would like to redeem please e-mail us at: togo@tastebudpdx.com

Ordering Instructions:

1. Order your bagels and kits below -

2. Interested in saying a little “Thank You” and adding gratuity? You will see a section where you can add it just like a product

3. At checkout choose your pickup day

4. Pay online and dream about your future bagels

Pickup Instructions:

When you arrive at the restaurant please check in at front counter.

TAKE AND BAKE BAGELS:

Bagels - 1 Dozen - frozen
$15.00
  • Bagels for Christmas Morning and New Years Day

  • 1 dozen frozen bagels to boil and bake at home

  • keep frozen until use - Use within 2 weeks of purchase for freshness

  • Includes sesame, poppy and everything seeds for topping

  • Directions included and we made a video!

PICK UP DETAILS:

Weekend before Christmas -

  • Saturday December 21st - 11am - 9pm

  • Sunday December 22nd - 11am - 1pm 

  • cut off to order is Wednesday the 18th

Add To Cart
Frozen Bagels and whipped cream cheese
$26.00
  • Bagels for Christmas Morning and New Years Day

  • 1 dozen frozen bagels to boil and bake at home

  • 8oz whipped plain cream cheese

  • 8oz whipped chive cream cheese

  • keep frozen until use - Use within 2 weeks of purchase for freshness

  • Includes sesame, poppy and everything seeds for topping

  • Directions included and we made a video! 

PICK UP DETAILS:

Weekend before Christmas

  • Saturday December 21st - 11am - 9pm

  • Sunday December 22nd - 11am - 1pm (we might be baking a fresh batch of bagels for retail) 

  • cut off to order is Wednesday the 18th

Add To Cart
Whipped Cream Cheese - ½ pint
from $6.00

Get a 1/2 pint of cream cheese with your preordered dozen of fresh baked bagels!

Whipped Gina Marie Cream Cheese

Plain
Chive
Dill
Salmon
Honey
Jalapenos

Flavor:
Quantity:
Add To Cart
Hot Smoked Wild Coho Smoked Salmon
$12.00

4oz- Hot Smoked Wild Coho Smoked Salmon from Gerard & Dominique Seafoods

Quantity:
Add To Cart
Lox - Cold Smoked Sockeye Salmon - 6 oz
$14.00

6oz - Cold smoked farmed Sockeye salmon from Gerard & Dominique Seafoods

Quantity:
Add To Cart
Lox - Cold Smoked Wild Sockeye Salmon - 1.2 pounds
$40.00

1.2 pound package of cold smoked line caught wild Sockeye salmon from Gerard & Dominique Seafoods

Add To Cart